Detailed Product Description

Silymarin(Milk Thistle P.E):80% UV(60%HPLC),Silybin and Isosilybin:30%HPLC.

Milk Thistle is widely grown in Shanxi,Hebei and Jiangsu provinces in China. Silymarin is a series of flavoneoids and its main components include silybin, silychridthin and silybonol etc. It applies to the protecting of liver, reducing blood fat, anti-radialization,anti-cancer,anti-gastric ulcer.

Specification:

Latin Name: Silybum Marianum(L.)

Appearance: Yellow and brown powder

Used part: Seed of Milk Thistle

Silymarin: CAS NO.:65666-07-1

Silybin: CAS NO.:22888-70-6

Powder Size:80mesh

Loss on drying: not more 5.0%

Ash: not more than 2.0%

Heavy metals: not more than 10ppm

Residual organic solvents:

Total: Max.0.5% Gas chromatography

Acetone: Max.0.45% Gas chromatography

Other: Max.0.05% Gas chromatography

Microbiologica control:

Total Bacteria: Max.1000cfu/g

Mould&Yeasts:Max.1000cfu/g

E.coli:Negative

Staphyipcicus aureus: Negative

Shelf life:2years,in tight,light-resistant, cool and dry place.